Black Tomatoes Have Powerful Antioxidants
While they look unusual, these black tomatoes have very powerful antioxidants called anthocyanin, and they also taste very good. Black tomatoes were first bred by Professor Jim Myers at …
Permaculture Garden Produces 7000 Pounds of Organic Food Per Year on Tenth of an Acre
Family grows 7000 pounds of organic food per year on a tenth of an acre, supplying 90 percent of their vegetarian diet. Fifteen minutes from downtown Los Angeles, their …
Grow Food All Year Inside Your Home With A Heat Storing Greenhouse
To be able to grow food all year is every farmers dream. Even if you are not a farmer, but wish to have fresh food all year round, you …
How To Grow Cucumbers Vertically For Best Harvest
Gardening is not only for people with large backyards. Growing cucumbers vertically is good even if you only own a small amount of land, like a narrow side yard. …
Willowbank Mountainside – Where I Am From
Where I Am From I am from the knee-high grass that grows in the summer. The waist deep snow that piles up in the winter and frost covered mittens …
No Sugar, No Butter, No Flour! Delicious Avocado, Coconut & Sweet Potato Brownies
Avocados are one of the healthiest foods you can eat, and their benefits have been enjoyed since the time of the Aztecs. They are high in the healthy fats …
Dandelion “Weeds” Kill Cancer Cells, Leave Healthy Cells Alone
The yellow flowers that ruin the look of your otherwise “perfectly green” lawn are more than just irritating weeds. In fact, dandelion has been considered a valuable food and …
Weird Mutant Cows Manufactured for Beef Production
As the video below shows, these weird mutant cows look more like a mythical creature than the animals we know to exist on farms and in the wild. But …
Meat Smoking Times And Temperature Guide
Smoking was traditionally a technique used to preserve meat. Although we now have better ways to keep meat fresh, the popularity of smoking it has never died. It’s the …
Making Fry Bread, Navajo Traditions
Fried bread and mutton are the staples of the Navajo people in the southwestern United States. Making fry bread is perhaps one of the oldest Navajo traditions. They introduced …